Indeed, this dish is a delight. Hot and bubbly, this makes a wonderful and welcome morning treat.
Makes 4 servings
2 medium, pink grapefruits, cut in half crosswise
2 teaspoons margarine, melted
1 teaspoon rum extract
1 tablespoon firmly packed brown sugar
Gather ingredients and preheat broiler.
Place grapefruit on a broiler pan, cut-side up.
Combine margarine and rum extract and spread evenly over grapefruit.
Sprinkle evenly with brown sugar.
Broil 6 inches from heat about 5 minutes, until grapefruit is hot and bubbly and edges just begin to brown.
Serve hot and enjoy!
Calories 54
Total Fat 2g
Cholesterol 0mg
Sodium 23mg
Total Carbohydrate 8.6g
Dietary Fiber 0.7g
Protein 0.4g
What a great recipe, I never have heard of grapefruit done this way.....Thank you for sharing with the Clever Chicks Blog Hop this week; I hope you’ll join us again!
ReplyDeleteCheers,
Kathy Shea Mormino
The Chicken Chick
http://www.The-Chicken-Chick.com