You’ve heard it said before, but now you can truly “have your cake and eat it, too.” I’ve created three scrumptious cakes, where the taste has been heightened, while the calories have been lightened.
Chocolate Zucchini Spice Cake - Similar to brownies, this luscious cake is moist and tender and very rich-tasting. The versatile squash reigns again!
Banana Cake - Everyone's favorite, this delectable cake is perfect with a cup of coffee or tea. For a pretty presentation, dust the top of the cake lightly with confectioners' sugar just before serving.
Heavenly Chocolate Cake - Replacing part of the sugar with corn syrup adds moistness to this chocolaty cake. Yes, you can indulge in a heavenly dessert without a lot of fat.
If you want more delicious recipes like this pre-order my cookbook Lean & Luscious 3rd Edition, click here to get your copy.